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I Colli Euganei
La nostra sede.
La nostra cucina.
Premio Italo Zaino
Zaino Foodservice


Zaino Foodservice is a leading company in high quality food trade for catering. Our company is at the foot of the Euganean Hills. We have supplied hotels and restaurants in Northern Italy and beyond for over 30 years.

We represent a solid family business. Italo Zaino set up the company in 1982. Over the years the company has developed and is well structured and organized. Today the company is run by Italo’s son Rocco Zaino. The company has a 7,440sq m warehouse and it is managed by a radio frequency system with a cold store for fresh and frozen foods and a large butcher facility.

Delivery is made with our own 30 multi-temperature vehicles with controlled temperature for both frozen and fresh foods in order to guarantee punctual and widespread service. Furthermore, we use good international carriers to reach foreign countries by sea and air.

Since 2014 Zaino has successfully expanded into Thailand forming Zaino Food Thai. Operating out of Bangkok, Phuket, Kho Samui, Khao Lak,Pattaya and Krabi covering some of the most important tourist areas and are one of the main importers of Italian food in the country. We feel very proud of the fact that we have created a real link between Italy and Thailand.

Zaino Foodservice UK, is active from May 2016 in the UK with our office and warehouse in Mitcham an important crossroads of the supply chain in the south of England. Our company is renowned for its excellent and refinement products.

In 2019 what we dreamed of has finally arrived. To give our clients a new product-service that guarantees a high level of culinary pleasure,  Zaino Gourmet makes excellent dishes from the highest standards of the Italian cuisine. A great solution for restaurants. Real ready made fresh and frozen meals prepared manually by our chefs to guarantee the best quality of our dishes.


Our success is based on three vital pillars on which we have built our company philosophy and our reputation.

    • We are enthusiastic about what we do, about our work, of course, and also about our traditions and products that have made Italian cuisine a World Heritage throughout the years. We continually innovate and improve our selections, looking for the most authentic local producers.

 

    • We always guarantee the most reliable service. Many hotels and restaurants rely on us because we ensure continuity, flexibility, transparency in supplying the foodstuffs.

 

    • Quality is the most important element of all our work: we search for it in the choice of products we offer you from the regions of our country. We pursue the best quality in the processes and services according to H.A.C.C.P.

 

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